Diced Candied Fruit
Diced Candied Fruit: fruit fillings and jams made in Taiwan for pineapple cakes, breads, tarts and desserts.
Diced Candied Fruit is sourced by Caitang from Taiwanese filling and jam factories, with sweetness, fruit content and pack size adjustable for bakeries, gift brands and food manufacturers.
Storage, pack size and minimum order are confirmed in the quote. It ships in one container with flour, taro paste, red bean paste and other ingredients.
Specifications
| Best for | Desserts & baking |
|---|---|
| MOQ | Contact sales |
Different items can be quoted together and shipped in one consolidated shipment; specifications, MOQ and lead time are confirmed in the quote.
Category: Fruit Jam & Pineapple Filling
Related guides
- How to Make Sparkling Tea Drinks: Fruity Sparkling Tea for Bubble Tea Shops, Keeping the Fizz and Equipment
- How to Make Strawberry Milk for Bubble Tea Shops: Strawberry Season Drinks, Jam vs Syrup and Taiwan’s Strawberry Season
- How to Make a Mango Smoothie for Bubble Tea Shops: Ratio Basics, Mango Jam or Syrup, and Blending It Smooth Without Separation
- How to Make Peach Oolong Tea: Peach Syrup vs Fruit Jam, Peach Black Tea, Ratio Basics and Sparkling Peach Oolong
Packing & shipping
Small quantities can ship consolidated (LCL) with other items; estimate container fill in your inquiry list.
Nutrition & allergens
Nutrition data is being prepared. Ask our sales team.
